References
for YK080 Human PYY EIA Kit
1. |
Changes
in gut hormone levels and negative energy balance during aerobic exercise in
obese young males. |
2. |
Effects
of different modes of exercise on appetite and appetite-regulating
hormones.
Kawano H, Mineta M, Asaka M, Miyashita
M, Numao S, Gando
Y, Ando T, Sakamoto S, Higuchi M. |
3. |
Effects
of exercise training on gut hormone levels after a single bout of excise in
middle-age Japanese women. |
4. |
Whole body,
regional fat accumulation, and appetite-related hormonal response after
hypoxic training. |
5. |
Effects of a Brown Beans Evening Meal on Metabolic Risk
Markers and Appetite Regulating Hormones at a Subsequent Standardized Breakfast: A Randomized Cross-Over
Study Anne Nilsson, Elin Johansson, Linda Ekstrom, Inger Bjorck , Published: April 05, 2013, DOI:
10.1371/journal.pone.0059985 |
6. |
Barley- and Legume Products Beneficially Affect Metabolic
Responses and Appetite Regulation Elin Johansson, Applied
Nutrition and Food Chemistry Lecture hall
C at the Centre for Chemistry and Chemical Engineering, Getingevagen 60,
Faculty of Engineering, Lund University Available as PDF (2014-04-24) |
7. |
Effects
of miglitol, vildagliptin, or their combination on serum insulin and peptide
YY levels and plasma glucose, cholecystokinin, ghrelin, and obestatin levels
Kazutaka
Aoki, Hiroshi Kamiyama, Kiyomi
Masuda, Kazunari Kamiko, Yoshihiko
Noguchi, Kazuki Tajima, Yasuo TerauchiEndocrine Journal, Vol.
61 (2014) No. 3 p. 249-256 (Full) |
8. |
Comparison of Plasma Glucose and Gut Hormone Levels Between Drinking
Enteral Formula Over a Period of 5 and 20 Minutes in Japanese Patients With Type 2 Diabetes: A Pilot Study. |
9. |
Cognitive and hedonic responses to meal ingestion correlate with changes in circulating metabolites. Malagelada
C, Barba I, Accarino A, Molne L, Mendez S, Campos E, Gonzalez
A, Alonso-Cotoner C, Santos J, Malagelada JR, Azpiroz F. |
10. |
Rye-Based Evening Meals Favorably Affected Glucose
Regulation and Appetite Variables at the Following Breakfast; A Randomized
Controlled Study in Healthy Subjects
Jonna C. Sandberg, Inger
M. E. Bjorck, and Anne C. Nilsson PLoS
One. 2016; 11(3): e0151985. Published online 2016 Mar 18. doi: 10.1371/journal.pone.0151985 (Full ) |
11. |
Nilsson AC, Johansson-Boll
EV, Bjorck
IM. |
12. |
Gut
microbiota mediated benefits of barley kernel products on metabolism, gut
hormones, and inflammatory markers as affected by co-ingestion of
commercially available probiotics: a randomized controlled study in healthy
subjects |
13. |
Effects of whole grain rye,
with and
without resistant starch type 2 supplementation,
on glucosetolerance, gut hormones, inflammation and appetite regulation in
an 11-14.5 hour perspective;
a randomized controlled study in healthy subjects. Sandberg JC, Bjorck IME, Nilsson AC. |
14. |
Polyphenol-rich spice-based beverages modulated postprandial
early glycaemia, appetite and PYY after breakfast challenge in healthy subjects: A randomized, single blind, crossover study |
15. |
Effects
of dark-chocolate on appetite variables and glucose tolerance: A 4 week randomised crossover intervention in healthy middle aged
subjects |
16. |
Connolly
ML, Tzounis X, Tuohy
KM, Lovegrove JA. |
17. |
Zanzer
YC, Plaza M, Dougkas A, Turner
C, Ostman E . |
18. |
Abundance of gut Prevotella at baseline and metabolic response
to barley prebiotics. Sandberg J, Kovatcheva-Datchary P, Bjorck
I, Backhed F, Nilsson A. |
19. |
The effects of different temperatures of post-exercise
protein-containing drink on gastric motility and energy intake in healthy
young men. Fujihira,
K., Hamada, Y., Haramura, M., Suzuki, K., &
Miyashita, M. (2022). British Journal of Nutrition, 127(5), 782-790. |